Wednesday, May 2, 2012

'Tis the Season for Pizza - Caramelized Onion and Prosciutto Pizza

This has got to be my all time favorite pizza! My only problem with this pizza is that because of the cost of prosciutto ($6 per package), I don't get it very often. However, when I do, every bite is savored and ooh-ed and aah-ed over! Love it! Click on the link below to be directed over to The Pioneer Woman's website for the recipe.


Picture from www.ThePioneerWoman.com

1 comment:

  1. Grape NewsMay 2, 2012 at 9:41 AM

    that sounds so yummy! I like this month. Can never have too many pizza recipes.

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