Tuesday, July 26, 2011

Hidden Treasure Cupcakes

Hidden Treasure Cupcakes

24 swiss cake rolls
1 can (16 ounces) vanilla frosting
Blue food coloring, optional
Assorted candies: jolly ranchers, nerds, skull and fish hard candies
Yellow food coloring, optional

Cut cake rolls lengthwise (do not cut through); set aside. Place two tablespoons frosting in a small bowl; set aside. Decorate with assorted candies. Tint reserved frosting with yellow food coloring if desired; place in a resealable plastic bag. Cut a small hole in a corner of bag; pipe latches onto chests. Place treasure chest on cupcake frosted with blue icing.

Recipe and picture from TasteOfHome.com

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