Butter: For 1 cup of butter use 7/8 cup of solid vegetable shortening or 2/3 cup of oil.
Onion: For 1 medium onion use 1 tablespoon dry minced onion or 1 teaspoon onion powder.
Granulated Sugar: For 1 cup granulated sugar use 3/4 cup honey and reduce liquid in recipe by 1/4 cup.
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