Thursday, May 5, 2011

Frozen Flower Pops

Frozen Flower Pops

Fresh pineapple
Green apple

Make the petals by cutting notches in a 1/2-inch thick fresh pineapple ring, then place a watermelon ball in the center.

For a leaf, skewer a slice of green apple, then push the skewer stem into the pineapple. Place the flower on a wax-paper covered tray, cover with plastic wrap, and freeze for about 1 hour.

Recipe and picture from

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