Thursday, May 26, 2011

Pretty Posy Cupcakes


Pretty Posy Cupcakes

1 package (18-1/4 ounces) chocolate cake mix
1 can (16 ounces) chocolate frosting
Gumdrops and/or halved large marshmallows

Prepare cake batter for cupcakes according to package directions.

Fill paper-lined muffin cups two-thirds full. Bake at 350 degrees for 20-22 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.

Frost cupcakes. Use a dab of frosting to attach gumdrops and/or marshmallows to the top of each cupcake, forming a flower.

Recipe and picture from TasteOfHome.com

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