Friday, March 23, 2012

'Tis the Season for Salad - Olive Garden Salad Dressing {Copycat}

Olive Garden Salad Dressing {Copycat}

1 (8 ounce) bottle Paul Newman's Own vinegar and oil dressing
1 garlic clove, peeled and halved
1/2 tablespoon dried basil
1/2 tablespoon dried oregano
1 tablespoon sugar

Put ingredients into the bottle of dressing and shake well. Refrigerate 24 hours before serving.

Recipe from MommysKitchen.net

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