2. Before measuring a sticky ingredient such as honey or molasses, spray the measuring cup with cooking spray; the sticky ingredient will come out of the cup much easier.
3. The cap on the vanilla extract bottles are a handy little measure, most caps hold between 1/2 and 1 teaspoon.
4. Eggshells are less likely to splinter if they are cracked on a flat surface rather than on the edge of the mixing bowl.
5. A few unfrosted crumbled gingerbread or other ginger cookies make an excellent thickener for pot roast gravy.
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