Thursday, September 15, 2011

Ice Cream Clowns

Ice Cream Clowns

1 quart vanilla ice cream

8 sugar cones

24 oreo cookies

Decorations, such as ring-shaped chewy fruit snacks, penauts, decorating icing, marshmallows and assorted candies

Scoop ice cream into eight balls, using medium ice cream scoop. Place on wax paper covered baking sheet.

Top each ice cream ball with sugar cone for the “clown’s hat.” Freeze 1 hour or until firm. Arrange 3 ccokies in circle on each of eight serving plates when ready to serve. Top each with ice cream scoop. Add decorations as desired to each ice cream scoop to resemble clown’s face.

Recipe and picture from

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