Monkey Face Sandwich
16 slices whole wheat bread
1 package (6 ounces) boiled ham
8 single slices of cheese
3 tablespoons mayo
1/4 cup raisins
Place bread slices on cutting board. Cut into 3-inch circles using cookie cutter or sharp knife. Repeat with ham and sliced cheese. Reserve scraps. Spread 8 bread circles with dressing; fill bread with ham and sliced cheese to make 8 sandwiches. Decorate with additional dressing and raisins to resemble monkey faces. Used reserved scraps for the “monkeys’ ears.”
Recipe and picture from KraftFoods.com
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