Tuesday, February 21, 2012

'Tis the Season for Breakfast - Monkey Bread

This is an oldie but goodie recipe that Sissy shared back in January 2010.  Easy, delicious - what more could you want.  Healthy?  Nah!
Monkey Bread
1 stick butter, melted
2 cans refrigerated pizza dough

Cinnamon and sugar mixed together (amount will vary; about 1 cup sugar and a few teaspoons cinnamon depending on how “cinnamon-y” you like it).
Unroll the dough and break into pieces.  Roll into balls.  Roll in melted butter then in the sugar mix.
Place in pan.  Bake at 350 degrees for 15-20 minutes.

Recipe and picture from Sissy

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