Wednesday, May 2, 2012

'Tis the Season for Pizza - Caramelized Onion and Prosciutto Pizza

This has got to be my all time favorite pizza! My only problem with this pizza is that because of the cost of prosciutto ($6 per package), I don't get it very often. However, when I do, every bite is savored and ooh-ed and aah-ed over! Love it! Click on the link below to be directed over to The Pioneer Woman's website for the recipe.

Picture from

1 comment:

  1. that sounds so yummy! I like this month. Can never have too many pizza recipes.