Monday, May 7, 2012

'Tis the Season for Pizza - Hawaiian Pizza

Do you enjoy 'ono pizza?  'Ono is delicious in Hawaiian and this pineapple and ham pizza is definitely 'ono!

Hawaiian Pizza

Pizza dough
1/2 cup pizza sauce
8 ounces mozzarella cheese, grated
1 can pineapple chunks, drained
1 package Canadian style bacon, cut into bite size pieces
2 scallions, thinly sliced

Preheat oven to 450 degrees.

On a lightly floured surface begin to shape the dough by hand or with a rolling pin into a 12 inch circle. Carefully place the dough on a pizza stone or lightly oiled baking sheet. Precook the pizza dough until the bottom of the crust is cooked through, about 4 minutes. Remove from the oven.

Spread the pizza sauce onto the dough and top with mozzarella. Place the pineapple, canadian bacon and scallions on top of the cheese. Place the pizza in the oven. Bake until the crust is fully cooked and the cheese starts to brown, about 10 minutes. Remove the pizza from the oven.

Recipe and picture from

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