Thursday, November 24, 2011

Pilgrim Hat Cookies


Pilgrim Hat Cookies
1 cup vanilla frosting
7 drops yellow food coloring
32 miniature peanut butter cups
1 package (11-1/2 ounces) fudge striped cookies
32 pieces orange mini Chiclets gum
In a small shallow bowl, combine frosting and food coloring. Remove paper liners from peanut butter cups.
Holding the bottom of a peanut butter cup, dip top of cup in yellow frosting. Position over center hole on the bottom of cookie, forming the hatband and crown. Add a buckle of Chiclets gum. Repeat with remaining cups and cookies.

Recipe and picture from TasteOfHome.com

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